At the heart of our passion lies food, a love affair we extend to every aspect of our catering. Meet our culinary maestros, Head chef Βασίλειος (William) from the Island of Mitilini and Sous Chef Ειρήνη (Irene) from the Island of Samos.

With roots deeply embedded in Greek culinary tradition, our Greek Chefs bring their traditions, expertise and passion for Greek cuisine to every dish.

From the delicate flavors of tzatziki to the robust richness of moussaka, each creation is a testament to his dedication to authenticity and excellence.